Showing posts with label French Weddings. Show all posts
Showing posts with label French Weddings. Show all posts
Friday, February 25, 2011
Tuesday, February 22, 2011
Saturday, July 11, 2009
Chanels Trains and Tails at the 2009 Haute Couture Fashion Show
My Fashion Hero Karl Lagerfeld!
Many of the top linen rental company's and event designers follow the fashion trends.
Lets see if we start seeing a lot of silver and grey next wedding season!
Thursday, April 30, 2009
Pam this one is for you!
See you this week end. Grooms cake by Creative Cake Company www.newportcakes.com
Speaking of French Weddings....
Croquembouche comes from the French words "croquant" meaning crunchy and "bouche" for mouth (Pronounced crow-come-bush) French for "cracks in your mouth." A cone of cream puffs filled with French pastry cream. Coated with carmelized sugar and decorated with elegant marzipan roses made petal by petal. Popular in France for weddings, communions and other occasions. The croquembouche is often the dessert at a French wedding, baptism, christening, and other family gatherings. Its origins date back to the medieval tables of the French Royalty and Nobility. Croquembouche is decorative enough to be a centerpiece, and small enough to be suitable at even small dinners.
The dress by special order!
Coup de Mariage
In France the bride and bridegroom toast each other from an engraved, two-handled cup (the coup de mariage), which is passed on to future generations.
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